Nashik, the city of stepped mythology, is known for hosting the most significant spiritual gathering, the Kumbh Mela, every 12 years. The town’s name ‘Nashik’ originated from the legend that Lord Lakshman had cut the nose of ‘Surpanakha’ at this place. The city is surrounded by beautiful hills, lakes, and thick green forests by the holy Godavari River, the home of several notable Hindu shrines. Nashik is the ‘holiest place’ for Hindus worldwide.
The food culture of Nashik showcases the collective habits, values, rituals, lifestyles, procuring, and eating food. The way people live and enjoy their Vadas drenched in ghee for their vada pavs and missal pavs. Nashik is a place where people connect with families, societies, and countries at large.
The cuisines of Nashik mainly focus on bringing out genuine Maharashtrian authenticity with the best ghee in Nashik, our very own SwadeshiVIP A2 Gir cow milk! Guaranteed door-step delivery in 4-5 days. It is an extreme superiority for us to reach every corner of this country and start a new spectrum of healthy well-being with pure and healthy dairy.
SwadeshiVIP is committed to preserving the authentic essence of ghee, offering a product that holds the multitude of health benefits cherished throughout generations. Our ghee is precisely crafted from fresh A2 milk derived from desi cows, mainly Gir, Sahiwal, and Tharparkar. The breeds are well-known for their superior rich milk quality and nutritional value. This solid promise of quality serves as the basis of our production process.
The careful journey of creating our ghee begins with boiling fresh milk and transforming it into curd through a natural fermentation process. Once the curd is formed, it undergoes a traditional method of churning using a wooden churner called a bilona. This process enhances the flavour and ensures the adequate segregation of pure A2 butter. The extracted butter is then heated in low flame to produce ghee, a method that is designed to preserve its essential nutrients and maintain its health benefits.
We guarantee a premium quality product free from any impurities or artificial additives. We take pride in the natural ‘Vidhi’ that leads to the creation of our ghee, ensuring that it remains as close to its traditional roots as possible. Moreover, we prioritize providing each cow with high-quality fodder, plenty of space to roam, and a calm, nurturing environment that respects their natural behaviours. Our dedication to excellence goes beyond just producing ghee; it is about delivering a pure, nutritious product deeply rooted in tradition. At SwadeshiVIP, we believe everyone deserves the goodness of high-quality ghee, and we are proud to bring that goodness from our farm to your table.
The A2 ghee, specially sourced from the SwadeshiVIP brand, delivers the best ghee in Nashik. It has numerous health benefits, including a rich aroma and purity. It boosts immunity, enhances the digestion process, and promotes overall well-being in the body. Including it in the daily diet can lead to a livelier lifestyle.
This A2 Gir cow ghee provides the body with an instant energy boost. The body quickly absorbs the medium-chain fatty acids. It gives the body extra fuel for physical and mental activity, keeping it active during the day.
Our ghee is made from A2 cow milk, stimulating digestive enzymes for better food breakdown. This builds up gut health, minimizes acidity, and ensures that nutrients are absorbed optimally.
The ghee hydrates and softens the skin, the antioxidants and vitamins reduce the dryness, the aging is delayed, and the natural glow comes from within. Try adding this elixir to your daily skincare routine for some flawless skin.
Ghee is rich in antioxidants and vitamins A, D, E, and K, which help enhance immunity. It repairs cells, fights infections, and provides essential nourishment, a natural immunity booster.
Our A2 ghee is high in healthy fats that help lower bad cholesterol and boost good cholesterol levels. Its anti-inflammatory properties reduce the risk of cardiovascular heart attacks and chronic heart diseases.
The presence of CLA fats helps improve metabolism and burn excess fat. While it’s still rich in fats, it keeps the feeling full, allowing natural and sustainable weight loss.
Our best ghee in Nashik contains vitamin K, which supports calcium absorption and strengthens bones. Joint inflammation is also reduced, and flexibility is enhanced, ideal for skeletal strength.
This ghee is packed with omega-3 and omega-6 fatty acids, and the brain’s functioning is enhanced with memory and focus. The stress is reduced, the mind is calmed, and mental clarity is better for productivity.
The “best” ghee can differ for each person based on their unique tastes and dietary requirements. When picking the ideal ghee, look at the description, such as the kind of milk used, the churning method, and any extra ingredients or preservatives. Our ghee is rich in health benefits, loaded with omega-3 and omega-9 unsaturated fats, and features an excellent balance of medium and long-chain fatty acids.
This versatile ghee isn’t just for cooking; it can be included in traditional Maharashtrian dishes, ayurvedic therapies, sweet treats, and daily meal preparation. Additionally, paying attention to the shelf life and storage conditions is crucial to keep the ghee fresh and nutritious. SwadeshiVIP offers ghee sourced from pure A2 cow milk; our ghee guarantees a high smoking point and is rich in nutrients, which is critical in enhancing digestive health and boosting immunity. Elevate your everyday wellness with our A2 ghee.
Craving the richness of 100% pure ghee? Look no further! Order effortlessly through our SwadeshiVIP app or visit https://swadeshivip.com/, and enhance your dishes with the finest quality ghee Nashik has to offer!
The A2 cow ghee is highly valued for its potential health benefits. It is believed to be easier to digest and may be suitable for lactose-intolerant individuals.
A2 is the superior grade of ghee. Desi cows like Sahiwal and Gir have beta-casein protein A2.
Desi ghee is most beneficial when the milk is obtained from desi cow breeds. In India, these should be breeds such as Gir, Sahiwal, Haryanvi, and Red Sindhi.
The cows are typically grass-fed and not treated with hormones or antibiotics. Due to the time consumed, manual efforts, and demand for milk from native breed cows, the price of Bilona desi cow ghee is higher than that of other foreign breeds.
If you prefer to buy ghee from traditional bilona vidhi, which involves churning curd and slowly heating it, choose A2 milk from Indigenous cows like Gir, Sahiwal, or Hallikar.
A2 ghee should be stored in clean, dry, and airtight containers, preferably glass jars, to prevent moisture and contaminants from getting in. Glass jars are the best choice, as they are less reactive and help preserve the taste and aroma.
Read more Blogs: Health Benefits of A2 Gir Cow Ghee for Cholesterol Reduction
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