Summer is here, along with the scorching heat, and with it arrives the desire for refreshing drinks. One of the most popular drinks during this time is the mango milkshake. This delicious drink is easy to make and is a great way to cool down on a hot summer day. In this blog post, we will steer you through the world of mango milkshake recipe.
Mangoes are a staple fruit in India and have been a part of the country’s culture and tradition for centuries. India is one of the largest producers and exporters of mangoes in the world, and the fruit is widely celebrated across the country. It is not just a fruit but an integral part of Indian cuisine and culture, and its importance can be seen in various religious and social customs.
Mangoes are known for their unique flavour and nutritional value. The fruit is also considered to have medicinal properties and is utilised in traditional Ayurvedic medicine to treat various ailments. If you want to defeat the summer heat, learn about mango milkshake recipe.
Mangoes are enjoyed in many forms in India, including as a fruit, in chutneys, pickles, and in desserts such as mango ice cream and mango kulfi. The arrival of the first mangoes of the season is eagerly awaited and is celebrated with great enthusiasm in many parts of the country. Overall, mangoes are an essential part of Indian culture and tradition, and their popularity is unlikely to wane anytime soon.
So let’s get to Mango Milkshake Recipe!
Ingredients are the soul of any food or beverage item. Have a look at the ingredients used in mango milkshakes-
Step 1: Prepare the Mango
The first step in making a delicious mango milkshake is to prepare the mango. Start by washing and peeling the mangoes. Cut the flesh into small chunks and place them in a blender.
Step 2: Add Milk
Once you have prepared the mango, it’s time to add the milk. Pour one cup of cold milk into the blender along with the mango chunks.
Step 3: Add Vanilla Ice Cream
Adding vanilla ice cream to the mango milkshake will give it a creamy and smooth texture. Now, proceed with adding two scoops of vanilla ice cream to the blender.
Step 4: Add Honey
The honey will add a natural sweetness to the drink and make it more delicious. Add two tablespoons of honey to the blender.
Step 5: Add Cardamom Powder
Cardamom powder is a spice that will add a unique flavour to the drink and make it more interesting. Add 1/4 teaspoon of cardamom powder to the blender.
Step 6: Blend All Ingredients Together
The moment has come to combine all the components. These should be well-combined and smooth after blending. You can go ahead with adding a few ice cubes if you want a colder drink.
Step 7: Pour and Serve
Finally, pour the mango milkshake into glasses and serve immediately. You can adorn the drink with some fresh mango chunks or a sprinkle of cardamom powder if you like.
Mango milkshake is not only delicious but also has many health benefits. Mango is a wonderful origin of vitamins A and C, essential for maintaining healthy skin and eyesight. Mangoes are also high in fibre, which can assist with digestion and help regulate blood sugar levels. Additionally, mangoes contain antioxidants that can help reduce the risk of chronic and life-threatening diseases such as heart disease, cancer, and diabetes.
Milk is also an excellent source of nutrients, including calcium, vitamin D[1], and protein. Calcium is essential for strong bones, while vitamin D helps the body absorb calcium. Protein is necessary for the body’s tissue growth and repair.
When combined, mangoes and milk make a nutritious and delicious drink that can help you stay healthy during the hot summer months.
There are many variations of mango milkshakes that you can try, depending on your taste preferences. Here are some ideas:
Strawberry Mango Milkshake Recipe
Add some fresh or frozen strawberries to the mango milkshake for a fruity twist. You can use A2 Gir cow milk (desi cow milk) to prepare it.
Banana Mango Milkshake Recipe
Add a ripe banana to the blender along with the mango and other ingredients. It will give the milkshake a creamy texture and a sweet banana flavour.
Lassi Mango Milkshake Recipe
Mango lassi is a popular Indian drink similar to a mango milkshake but made with yogurt instead of milk. To make mango lassi, replace the milk with plain yoghurt and add a pinch of salt and a pinch of cumin powder to the blender. Mix each item individually until it is creamy and velvety.
Spicy Mango Milkshake Recipe
Add a pinch of red chilli powder or cayenne pepper to the blender for a spicy twist on the classic mango milkshake. It will give the drink a bit of heat and a complex flavour.
Coconut Mango Milkshake Recipe
Add some coconut milk to the blender along with the regular milk for a tropical twist on the mango milkshake. It will give the drink a creamy and coconutty flavour that pairs perfectly with the mango.
The mango milkshake is a delicious and refreshing drink that is perfect for the hot summer months. With just a few straightforward ingredients, you can create a mouth-watering treat packed with vitamins, fibre, and other essential nutrients. Whether you prefer your mango milkshake classic or with a twist, there are endless variations to try. So next time you’re looking for a cool and tasty drink, give a mango milkshake a try and enjoy the taste of summer! If you are looking to buy 100% pure A2 milk, A2 Dahi, or Yogurt, you can order from our website or app.
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