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A2 Dahi

(In Stock)

Pure and 100% Fresh

Booking order time slot for Morning order till 6PM

120

MRP

125

Inclusive of all taxes.

Our naturally thick and superior quality curd is traditionally prepared using A2 milk, which is procured from our SwadeshiVIP Farms in Noida.

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Product Description

Our naturally thick and aromatic curd is prepared by using 100% pure and organic A2 cow milk. As it comprises vitamins & minerals and is full of nutritional value, it deserves to be a part of your must-have list.

Special Features- Free from any preservatives and additives, Storage- Store under refrigeration below 5°C.

Multiple Uses- Used in making kadhi, raita, buttermilk, etc. Also, it is used as a skincare product and applied in hair for controlling dandruff and bringing natural shine.

Nutritional Info

Process of Making Natural Curd

Step 1

Initiate the process by heating the milk to boil for a few minutes. The extra water available in the milk will be evaporated, and thickening of milk may take place.

Step 2

In this step, the milk is left to cool to room temperature.

Step 3

Add one spoon of curd to the milk and go ahead to mix it well. The fermentation process will not occur without adding curd to the milk.

Step 4

Leave it overnight, and you will see that the whole milk will be converted into curd.

Health Benefits

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Rich in Omega-3 Fatty acids , it lowers blood pressure

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Improves digestion.

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Enhances skin tone.

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Ensures healthy brain and heart

FAQs

A2 dahi is derived from A2 desi cow milk, which is easier to digest, unlike A1 dahi, which is derived from many foreign breeds.

The Organic A2 dahi is made with milk from healthy, grass-fed desi cows, which are indigenous in nature.

Yes, It is fine to consume A2 dahi.

Yes, to make the best curd, always use A2 milk to get the best soothing texture of the dahi.

A2 dahi is safe to digest because it doesn't contain the A1 beta-casein protein, which creates trouble in digestion.

Yes, drinking A2 milk is 100% safe, easy to digest, and beneficial for overall health.

The benefits of A2 dahi are-

  • Easily digestible
  • Heart health is taken care
  • Boost immunity in infants and adults
  • Reduce the risk of cancer.

No, A2 dahi doesn’t contain antibiotics.

The nutritional content of A2 dahi is – Calories 98 and fat 6%.

Yes, A2 dahi is an integral part of the Indian culture, followed by daily consumption and uses.